Raisins in yogurt glaze
Yogurt and raisins? A great snacking combination that you won't need a spoon for. Raisins are a highly concentrated source of energy and nutrients. Sultankas are a particularly sweet type of raisins, characterized by the quality of processed grapes that do not contain seeds. As soon as you're tired of crunchy strudel or cake, stop by us! Raisins are also an important source of potassium, magnesium, calcium, phosphorus, iron and zinc. Also, don't forget that raisins contain a large amount of boron, a trace element that contributes to bone strength and protects us from osteoporosis. It is interesting to note that eating raisins prevents the formation of tartar. Do not hesitate and try these yogurts with raisins.

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- Allergens: product contains milk (lactose) and milk products and may contain peanut kernels, nuts and milk products.
- Ingredients:yogurt coating 66% (sugar, vegetable palm oil, milk whey, rice flour, milk yogurt powder 3%, sunflower lecithin E322, gum arabic, shellac E904), raisins 34%.
- Storage: store in a dry place at a temperature not exceeding 20 °C and relative humidity not exceeding 65%.
- Nutritional values:
Nutritional values per 100 g: | |
Energy value | 1860 kJ/443 kcal |
Proteins | 2.4g |
Fats | 19.2 g |
Saturated fatty acids | 11.8g |
Carbohydrates | 66.6g |
From that sugars | 64.2 g |
Fiber | 0.7g |
Salt | 0.2g |
Additional parameters
Category: | Dried fruits |
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Weight: | 0.1 kg |
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