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Nougat with almonds
The production of nougat goes back very far in history. Originally, nougat was supposed to be a dish made of honey, almonds and eggs, intended as an offering to the Gods. However, we are not surprised that people eventually decided to keep this delicacy for themselves. This delicacy with crunchy almonds is considered one of the pinnacle of culinary art. It is suitable as a dessert and at the same time as a decoration for wedding or other receptions.
Nougat with almonds
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Organic and vegan
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- Allergens: the product contains nuts and their products, eggs and their products and may contain peanut kernels, milk (lactose) and its products, soybeans (soy) and their products.
- Ingredients:sugar, glucose syrup, almonds 15%, solidified vegetable fat (palm and coconut),dried chicken egg powder, natural flavor.
- Storage: store in a dry place at a temperature of no more than 20 °C and a relative humidity of no more than 70%.
- Nutritional values:
| Nutritional values per 100 g: | |
| Energy value | 1938 kJ/459 kcal |
| Proteins | 3.9g |
| Fats | 17g |
| Saturated fatty acids | 8g |
| Carbohydrates | 72g |
| From that sugars | 60g |
| Fiber | 0g |
| Salt | 0.03g |
Additional parameters
| Category: | Sweets |
|---|---|
| Weight: | 0.1 kg |
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