Ginger pieces natural
This originally exotic plant from Asia has been known and used in Europe for centuries. Ginger is often called a "cure-all" and is used not only to treat the flu, but also to help treat cancer. Nowadays, it is highly valued in the kitchen, where it is widely used for its distinct aroma and taste. Ginger has a positive effect on the digestion process, stimulates the production of digestive juices and can also suppress unpleasant conditions, such as heartburn, flatulence or flatulence. Furthermore, ginger activates the circulatory system and lowers the level of cholesterol in the blood.

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- Allergens: the product may contain sulfur dioxide and sulfites.
- Ingredients:ginger 80%, glucose-fructose syrup 20%.
- Storage: store in a dry place at a temperature of no more than 22 °C and a relative humidity of no more than 70%.
- Nutritional values:
Nutritional values per 100 g: | |
Energy value | 1464 kJ/350 kcal |
Proteins | 0g |
Fats | 0g |
Saturated fatty acids | 0g |
Carbohydrates | 85g |
From that sugars | 62g |
Fiber | 4g |
Salt | 1.5g |
Additional parameters
Category: | Dried fruits |
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Weight: | 0.1 kg |
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