Cashew cheese

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Cashew nut is made up of a fruit in which the kernel is embedded with a kidney- or heart-shape. Cashews are low in sugar and rich in fiber, heart-healthy fats, and plant protein. Cashews are an excellent source of copper and a good source of phosphorus, magnesium, manganese and zinc – nutrients important for energy production, brain health, immunity, and bone health. Eating Cashews gives a lot of energy and also keeps you satiated for a long time.

They’re Deliciously roasted with a cheese flavor. Really, it is perfect for a holiday appetizer, game day, or whenever you want a savory snack. It is a perfect snack choice with beer or wine!

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Ingredients: cashews, cheddar cheese / aromatic mixture (58%) (whey, processed cheese, yeast extract, aroma), table salt (max. 16%), corn flour, lactose, yeast extract, cheese aroma (flavor enhancer: E621), flavor enhancer: E631, E627 (2%), spice extract (pepper), vegetable oil (rapeseed), anti-caking agent: E551 (1%) /, salt, glucidex 19 / maltodextrin.

Storage: Do not expose to direct sunlight. Store in a dry and cool place (preferably at a temperature of up to 20 ° C and at a relative humidity of up to 65%).

We always roast nuts fresh for you. After opening the bag, we recommend consuming nuts within 5 days. If you want to extend their shelf life, store them in a cool place in a closed container.


Additional information


100g, 200g, 300g, 400g, 500g, 700g, 1000g